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In the second book of the popular Seaside Café Mysteries, No Good Tea Goes Unpunished, Everly Swan caters a high-profile beach wedding where the groom doesn't make it to the altar before the wedding bells ring.
Hitting All the sweet-tea spots, this series is:
A delightful Tea Shop and Café Culinary Mystery
The ideal cozy beach read
Perfect for fans of Laura Childs and Kate Carlisle
Catering her childhood
...83) Hidden creed
84) Halloween murder
85) Coached to Death
86) Bake sale murder
Gertie and Fortune are sentenced to three days of anger management camp following a fight with Celia outside City Hall. While there they search for clues proving the judge who sentenced them received kickbacks from the company running the camp. But they soon discover a crooked judge is the least of their concerns.
Someone may have been murdered.
Join Gertie, Fortune and Ida Belle as they try to solve the mystery of The Mutiny on the Bayou
94) Mistletoe Murder
As if baking holiday cookies, knitting a sweater for her husband's gift, and making her daughter's angel costume for the church pageant weren't enough things for Lucy Stone's busy Christmas schedule, she's also...
Addie's determined to turn a seemingly ordinary November in coastal Greyborne Harbor into one for the books. The windows of her shop display carefully curated works by American writers, including a rare selection of traditional holiday recipes from the influential 19th-century publication Godey's...
To solve her father's murder and save the family-owned glass shop, Savannah Webb must shatter a killer's carefully constructed façade . . .
After Savannah's father dies unexpectedly of a heart attack, she drops everything to return home to St. Petersburg, Florida,...
Angie first meets Daniel Monet at a local mission, where she and her chef-in-training, Hope, are serving barbeque chicken poutine to the homeless. Monet is one of Hope's teachers—but Angie's boyfriend thinks he knows him from his youthful...
Single mom Hayley Powell is barely keeping her leaking roof over her head in Bar Harbor, Maine, when her boss at the Island Times gives her a new assignment—taking over the paper's food column. Hayley's not sure she has the chops—she's...